We may not be able to travel to every country on Earth, but a great way to enjoy a culture is to sample its signature dishes. Try cooking a storm in your own kitchen or – when dinner starts again – find a great restaurant and let your taste buds begin your global culinary adventure. Here are the most delicious dishes in the World should not miss.
Onion soup in France
Very few dishes are as comforting as French onion soup. This is a blend of mellow, slowly cooked, caramelized onions in a broth laced with white wine and cognac. It’s thought that a version of the soup has existed since at least Roman times, but the modern version originated in 18th-century Paris. The soup is served in a ramekin, topped with a slice of baguette and cheese that’s then melted under a grill.
Rendang of Indonesia
Often called “the world’s most delicious dish,” Rendang is prepared by simmering beef with coconut milk with a mixture of the best of spices including turmeric, garlic, lemongrass, ginger, chillies, and galangal. The dish is then stewed for a few hours which gives it a tender texture and exotic taste. The blast of flavours is surely one of the reasons why the dish is loved globally and is also one of the best dishes in the world. Easy to rustle up, this dish is often served at ceremonies or to honour guests.
Clam chowder in the USA
Clam chowder is Massachusetts’ best dish, popular across New England. Made with mashed potatoes, mashed oyster cakes and local clams pieces, this is a delicious and hearty dish to eat all year round. The most famous place to eat this dish, Legal Sea Foods in Boston, started life as a market frequented by Julia Child and has been cooking the perfect fries for decades.
Bouillabaiss of France
Bouillabaisse is synonymous with the south of France, especially the port city of Marseille, and is a wonderful memorial to the marine life caught just off the coast. The soup is prepared with a selection of Provence spices and herbs as well as saffron. Various types of fish and shellfish are then added at different times to cook in the broth. In Marseille, traditionally, broth is served separately from seafood with slices of bread and rouille (olive oil sauce, breadcrumbs, garlic, saffron and cayenne pepper) on the side.
Tom Yam Goong in Thailand
A hot and sour Thai soup, Tom yam goong is cooked with shrimp with a healthy amount of herbs and spices ?The most delicious dishes include Lemongrass, lemon, kaffir leaf, galangal and red pepper to name a few. The soup playing around with a hint of flavor might have? spicy, sour, salty, sweet. To add flavor to the soup, the broth is topped with coconut milk and cream. This dish is a local dish that is loved throughout Thailand.
Southern fried chicken in the USA
You might think there’s nothing easier than frying a piece of chicken – but you’re wrong to assume it’s that simple. Practice making the perfect dough, add just the right amount of seasonings and choose the best way to fry. A dish deeply rooted in the South of America, a perfect basket of fried chicken is on the bucket list.
Pho of Vietnam
This pleasant warm noodle dish has rained the world and is correct. Its clear simplicity hides complex, indispensable, and refreshing flavors at the same time. Born in northern Vietnam in the late 19th century, the pho development was influenced by Chinese and French cooking, reflecting the country’s history. Today, it’s a unique Vietnamese product that you won’t have to go far to find, wherever you are in the world.
Peking duck of China
The most delicious dishes Peking duck is a dish that comes to Beijing. The ducks for this dish are specially raised and slaughtered after 60 days and seasoned before roasting in a closed oven. This gives the meat crispy skin and a thin texture. The dish is served with cucumber, green onion, and sweet bean sauce. The dish is cut in front of the diners and then served into three parts. First, with sugar and garlic sauce and then with pancakes. The rest of the duck is also simmered for broth. The taste is so enticing, after finishing the dish, this is the only way you want your duck.